The Large Firm Forum is specifically designed for executives of large technology staffing and solutions firms. A unique opportunity to engage with leaders of other large firms in an interactive facilitated discussion. Hear how others are responding to the opportunities and challenges presented by a dynamic market. Networking will continue during lunch.

Limited to Executives of Firms with Annual Revenue of $100 Million or More. 

Contact staff@techservealliance.org if interested in attending.

Menu
Coffee and Hot Tea Service Station
Crab Chowder: Fire Roasted Corn, Potato, Sherry, Seasoned Oyster Crackers (SF)
Citrus | Crisp Romaine, Orange, Grapefruit, Dried Cranberry, Cilantro, Honey Lime Dressing (V, GF, D)
Mango | Artisan Baby Lettuce, Fresno Chili, Spiced Cashew, Toasted Coconut, Papaya Vinaigrette (VG, GF, N)
Confetti | Mixed Cabbage, Sugar Snap Peas, Jicama, Bell Pepper, Green Onion, Zesty Dressing (VG, GF)
Jamaican Jerk Chicken | Char-Grilled Thighs, Orange Mojo, Lime (GF, DF)
Caribbean Mahi Mahi | Vanilla Roasted Pineapple, Coconut Cream (GF)
Key West Shrimp | Chorizo, Stewed Vegetables (GF, DF, SF)
Saffron Rice | Pigeon Peas (VG, GF)
Mojo Roasted Roots | Sweet Potato, Carrots, Parsnip, Orange Zest (VG, GF)
Pikliz (VG)
Baba au Rum | Aged Bermuda Rum, Madagascar Vanilla Bean Cream
Mango Cheesecake | Citrus Melange, Vanilla Cream
Dulcey Chocolate Verine | Dulcey Mousse, Banana Confit, Moscovado Crumble

If you have a dietary need - a banquet server can assist